If you import Spanish olive oil, this is what Jabalcuz® can do for your portfolio: a Picual extra virgin olive oil from mountain groves, with first prize at Mario Solinas 2025 from the International Olive Council — the most recognizable quality endorsement in the sector in any market worldwide.
What we offer
- Exportable product with a story: cooperative founded in 2004 in Jaén, the world capital of olive oil; mountain groves in the Sierra de la Pandera; third best extra virgin olive oil in the world at the AOVE World Cup 2026.
- Real capacity: 3.6 million kilos of oil per season and a storage facility of over 5.2 million kilos in stainless steel — volume for serious commitments and continuous supply.
- Formats for your market: premium screen-printed glass, kitchen PET (1L to 5L), mini 100 ml and single-dose for hospitality and retail.
- Bulk: extra virgin and virgin depending on the season, with analysis and traceability by batch (ask us about other qualities).
What you need to know
Export conditions, minimums and Incoterms are tailored to each operation and market: contact us and we will respond with a concrete proposal. We prepare samples and technical documentation for your registration.
The cooperative participates in the ICEX Next internationalization program, with the support of ICEX and co-financing from the European FEDER fund — export operations are not new to us. And the variety helps: Picual is the most stable extra virgin olive oil in transport and shelf life, which simplifies long-distance logistics.
The process
- Contact: write to us with your market, channel and estimated volumes.
- Samples and proposal: you receive samples, prices and conditions.
- First order: we define logistics and supply schedule.
ventas@aovejabalcuz.com · +34 953 320 310 — Los Villares, Jaén (Spain).
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